Terrace on 7 | El Ta'koy Rooftop Bar in New York

Soho skyline

Asian-Hawaiian

Year round

Yes

Overview

An exclusive and elevated Hawaiian-inspired poolside experience, with views over the Soho skyline and exciting summer specials.

At the 7th floor of the five star The Dominick Hotel you find one of SoHo's most stylish and versatile rooftops, called Terrace on 7 | El Ta'koy.

El Ta'koy is an indoor-outdoor bar and restaurant, serving handcrafted cocktails and delivering a modern Asian-Hawaiian gastronomic experience from Chef Luis Pous, set to transport guests to the shores of Hawaii.

Food and drinks are offered at the bright and modern interior lounge year-round, but during the summer season, El Ta'koy also takes its dining experience outside, to the lush and serene Terrace on 7. Dive into the summer spirit at El Ta'koy with weekly happy hours, DJs nights, and Sunday brunches.

Surrounded with breathtaking views of the Soho skyline, Terrace on 7 is not only a place to sip and savour, it's also home to a glittering NYC rooftop pool, comfy loungers and 4 private cabanas available to reserve. Cabanas have access to exclusive food and drink offerings and unique poolside spa services.

Truly an elevated and exclusive escape in the heart of the city, Terrace on 7 | El Ta'koy is bound to take any summer day or night to new heights.

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Location & Map

246 Spring St, New York, NY 10013

Opening Hours

Monday:	06.30 - 22.30
Tuesday:	06.30 - 22.30
Wednesday:	06.30 - 22.30
Thursday:	06.30 - 22.30
Friday:	06.30 - 22.30
Saturday:	10.00 - 22.30
Sunday:	10.00 - 22.30

FAQ

What is the Terrace on 7 | El Ta'koy dress code?

The Terrace on 7 | El Ta'koy dress code is smart casual, or stylish swimwear if you plan to use the pool.
What food does Terrace on 7 | El Ta'koy serve?

Terrace on 7 | El Ta'koy serves a modern Asian-Hawaiian gastronomic experience from Chef Luis Pous.

Rating

By:Rikard Fredricson

Rikard has spent the last 10 years exploring, enjoying, researching and working with rooftop venues. During these years he has visited more than 700 rooftops across the globe. The experience he has gained is used to create helpful, in-depth and accessible content, and to share his knowledge and rooftop expertise with fellow rooftop-lovers.