Restaurant | Bar

Roof Mezzepotamia

6th Floor
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Sirkeci
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Indoor / Outdoor
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  • $
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Sweeping Bosphorus vistas, contemporary Turkish fare & ethnic electronic music, above Istanbul’s historic Sirkeci district.
Last updated:December 30, 2025

Roof MezzepotamiaRooftop Bar in Istanbul

Overview

Roof Mezzepotamia crowns the Orient Occident Hotel in Istanbul’s storied Sirkeci. The rooftop’s standout attraction is its breathtaking panoramic terrace, offering a blend of heritage and modern dining high above the city. Both the interior and outdoor spaces provide a glamorous yet intimate atmosphere, ideal for romantic dinners or celebratory gatherings. This is a venue where Turkish hospitality, music and refined style truly shine.

Views

Floating above the historical peninsula, the rooftop comes surrounded with stunning 270° views that span the Bosphorus Strait, the Golden Horn, renowned mosques, and the Galata Tower. During sunset, Istanbul’s skyline turns into golden hues, transitioning to an illuminated cityscape at dusk.

Food & Drinks

The rooftop menu celebrates Turkey’s seven regions, and is inspired by the rich cultural heritage of Mesopotamia, one of the world's oldest civilizations. Indulge in refined takes on classic dishes, fresh salads, as well as expertly plated seafood, contemporary meze, and artisanal breakfast spreads. The full bar boasts Turkish and global wines selected by resident sommeliers, alongside inventive and classic cocktails, a fine selection of spirits and specialty teas.

What we think about Roof Mezzepotamia

The panoramic views and high-touch service make Roof Mezzepotamia well worth its upscale price tag. It’s an ideal spot for an unforgettable evening above Istanbul, delivering both culinary excellence and stunning ambiance. The atmosphere is highlighted by world-renowned ethnic electronic music DJs, playing every night.

The Rooftop Guide
Our insider tip
  • Ask Sommelier Soner for wine pairings; his recommendations are consistently praised.
  • Check out the special Negroni menu.

Details

Location
Adress
Hobyar, Hoca Kasım Köprüsü Sk. No: 2, 34112 Fatih/İstanbul
How to get there
Tram or train to Sirkeci
Take a taxi or use ride-sharing services to reach Orient Occident Hotel Istanbul directly.
Food & Drinks
Drinks
Sommelier wine pairings, inventive and classic cocktails, raki, fine spirits.
Food
Turkish, with a modern interpretation of flavors from Turkey's seven regions.
Price
Cocktails: ₺750-900 | Mains: ₺1,100-1,800
Timings
Hours
Monday07.00 - 23.00
Tuesday07.00 - 23.00
Wednesday07.00 - 23.00
Thursday07.00 - 23.00
Friday07.00 - 23.00
Saturday07.00 - 23.00
Sunday07.00 - 23.00
Best time to visit
Sunset to evening hours (roughly 4pm-10pm)
Dress Code
Smart Casual
Why Visit
Sweeping Bosphorus panoramas | Innovative Turkish cuisine | Expert wine recommendations | Magical evening ambiance

FAQ

  • What is the best time to visit Roof Mezzepotamia?

    The ideal time is sunset through evening, when Istanbul’s skyline glows and the atmosphere turns especially magical.

  • Is a reservation recommended?

    Advance reservations are highly recommended, particularly for terrace seating at sunset and during weekends.

  • What is the dress code?

    Smart casual attire is suggested to match the romantic and elegant rooftop ambiance.

  • What should I order?

    House specialties include their signature Turkish breakfast, gamibia fava, and contemporary meze. Ask the sommelier for wine pairings, and try something from the Negroni selection.

Ratings & Reviews

Google Google 4.7 186
"Amazing views, food, drinks and service. The views overlooking Istanbul and the Bosphorus Strait was amazing. Sous Chef Güner excelled in making each mouthful dance on our palettes."
"Incredible views, absolutely delicious contemporary Turkish food, gorgeous views. Soner, the sommelier, was on point! Great recommendations!"
"What was unexpected was the remarkable quality and presentation of our delicious breakfast. Equally impressive was our wonderful manager, Soner, and waiters Burak and Fulham who gave exquisite details of my Turkish Breakfast, a meal I will remember the rest of my life."
"While eating, you feel like you are travelling on a flying carpet over Istanbul. The service, foods and variety of drinks are as impressive as the view."
Hans Ebenman
By:Hans Ebenman

Hans has visited over 500 rooftop bars, 200 rooftop pools and 300 rooftop restaurants since 2015. This vast experience has made Hans a true rooftop expert, and one of the most knowledgeable in the field. Today, numerous of travel magazines, bloggers and media websites contact Hans to get his expertise on rooftops.

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